Veganuary

The Morning Advertiser Lock In Podcast episode 49

The Lock In Podcast

Tackling the misery months

By Ed Bedington

With the tough trading months of January and February looming, the Lock In team discuss how operators can maximise the opportunities and create chances to boost trade with the help of a range of experts.

Not just for Veganuary: Whitbread head of food and beverage development shares tips for success with vegan dishes

Whitbread share top tips for success with vegan dishes

By Rebecca Weller

Chris Seaby, head of food and beverage development at Whitbread, who joined the pub restaurant and hotel operator last year after 26 years at retailer M&S, offers tips on plant-based food and shares insights on Whitbread’s Veganuary offer

Spotlight

The Morning Advertiser's Lock In Podcast episode 77 Stars in bars! Competition kicked off: entry for the 2024 Great British Pub Awards is now open Hunt is under way for the Great British Pub of the Year The Morning Advertiser's Lock In podcast shortlisted for award Lock In podcast shortlisted for top award

Property of the week

KENT - HIGH QUALITY FAMILY FRIENDLY PUB

£ 60,000 - Leasehold

Busy location on coastal main road Extensively renovated detached public house Five trade areas (100)  Sizeable refurbished 4-5 bedroom accommodation Newly created beer garden (125) Established and popular business...

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