Diageo has planned a £40.5m investment to expand capacity at its packaging facilities in Belfast, Northern Ireland and Runcorn, Cheshire to support the growth of Guinness Draught and Guinness Zero.
Greene King Pub Partners has relaunched the Red Lion pub in Parkgate, Cheshire, following a £250,000 investment into its renovation from the pub operator and the sites new tenants.
JW Lees, the brewer and pub operator, has reported record turnover of £67.7m for the year to 31 March 2017 and said it is hungry for acquisitions in the north-west.
The Association of Licensed Multiple Retailers and British Beer & Pub Association have described the move by Liverpool City Council to implement a late-night levy as "disappointing" and questioned if the local authority has the powers to...
Steve Nuttall, managing director of Shropshire brewer and pub operator Joule’s has revealed the company is re-evaluating its Craft Beer Bars concept after mixed results at two trial sites.
An employee of a Cheshire pub has hit out at the local council tightening his licence conditions, after residents complained about noise from an event that never actually happened.
Pesto, the north west-based pub and restaurant chain owned by La Tasca founder Neil Gatt, has secured a further two sites for its fledgling Pesto in a Pub format and is looking at further opportunities for the concept.
Pesto, the north-west-based pub and restaurant chain owned by La Tasca founder Neil Gatt, is in talks about raising new funds as it looks to open four more sites under its Pesto in a Pub format before the end of the year.
A Cheshire licensee has slammed a council for failing to protect his bar from “unfair” competition that he claims has left his business up to £17,000 out of pocket.
A fledgling top-end cocktail-bar operator, which offers “platinum” members a chauffeur-driven Bentley to drive them home for £1,300 a year, plans to expand to five sites within five years.
A Manchester licensee has credited "good standards" after he was named Tenant of the Year at JW Lees' Pub of the Year awards on 7 June. Gerard Ford,...
Nigel Crane, a former sous chef under Anton Mosimann at The Dorchester, started Essential Cuisine in 1996. Based in Cheshire, the business is focused...
Pressure is building for the government to protect licensees from bogus companies sending letters asking for money to meet new legislation. Following...
Family brewer Hydes is expanding its Heritage Inns 'premium pub' concept.The opening newly-opened John Millington in Cheadle Hulme, Cheshire, is the...
Mike Sugden NTK Blackpool We have a town centre licensees' forum and a town centre safe scheme operating in Blackpool. Ob-viously, the town gets all...
In 2020, the community bought the White House in Bladon. This historic, 17th century pub, is on the edge of the Blenheim Place estate, and is reputed to be the place...
