Oak

Texas Joe's menus to be rolled out in BrewDog bars across the country

Texas Joe’s eyes extended BrewDog tie-in and standalone sites

By John Harrington

Joe Walters, the entrepreneur behind the Texas Joe’s beef jerky brand whose investors include BrewDog co-founder James Watt, has told M&C Report he’s aiming to rollout his Texas barbecue menu to BrewDog bars across the country and is honing in on...

Dixon: using French influences

Heston's ex chef in pub role

By Lesley Foottit

Heston Blumenthal’s former head chef has joined a Berkshire pub and introduced a French influence to the menu.