Inn

Auction: another £500k for Enterprise

Enterprise raises £1.5m at auction

By Gurjit Degun

Enterprise Inns has made another £1.5m at an auction in Wales, selling four out of the six pubs it put up for auction.

Blackboards: keep them clear

Good ideas for good pub menus

By Lesley Foottit

Lesley Foottit looks at ways to ensure the presentation of your pub's menu delivers the right impression.  Adding personality  Individual Inns'...

Thwaites: new Inns of Character brand

Thwaites launches new hotel brand

By Mark Wingett, M&C Report

Daniel Thwaites plans to open an estate of up to 20 new coaching inns and character hotels under a new brand within the next five years.

Poker: popular in pubs

One in 50 played pub poker in 2010

By John Harrington

One in 50 people have played poker in a pub or club in the past year — with young men the most active players. That's according to a Gambling...

Signs: crucial for many rural pubs

Low-cost pub sign scheme unveiled

By John Harrington

A council has launched a "landmark" fast-track, low-cost system to let isolated rural pubs advertise themselves on signs by main roads. South...

Darby: convinced concepts will prove a success

Marston's rolls out new Ale House concept

By Gurjit Degun

Marston's plans to roll out different pub concepts under its Retail Agreement, which sees licensees paid 20% of the pub's turnover, to focus on...

Black Horse: new licensees have taken over

Mulholland and Tuppen spat pub changes hands

By Lesley Foottit

The pub at the centre of a spat between Greg Mulholland MP and Enterprise Inns chief executive Ted Tuppen has changed hands again. A new licensee...

Greyhound Inn: guide price £275,000

Staying power: pub accommodation profits

By Tony Halstead

As Tony Halstead finds, the turnover derived from staying, and paying, guests at pubs with accommodation can often overtake wet sales.

Salisbury: winning team

Swan wins Routier award

By The PMA Team

A pub operated by Salisbury Pubs has been named by Les Routiers as Gastro Pub of the Year.

Charity: demand for high-quality eating

The lure of managed profits

By The PMA Team

The five major managed pub operators are competing for the lion's share of the eating-out market by acquiring quality managed pubs, says The PMA Team.

Under tha hammer: Enterprise and Admiral pubs

Enterprise and Admiral to auction off pubs

By Gurjit Degun

Enterprise Inns and Admiral Taverns will be auctioning 27 of their pubs in Wales, the Morning Advertiser has learnt. Out of a total 30 freehold pubs...

Haslam: won the Best Individual Award at the MA200 last year

TLC Inns secures funding for fifth pub

By Ewan Turney

Award winning multiple operator TLC Inns has secured funding to add a fifth pub to his estate in early 2011. TLC, founded and run by Steve Haslam,...

Hickmans: outside Olde Bull Inn

Local heroes at Olde Bull Inn pub

By Gurjit Degun

Cheryl Hickman tells Gurjit Degun how local sourcing, smiling staff and updating bedrooms help them stay ahead at the Olde Bull Inn.

M&B: launching first app

M&B launches pub finder iPhone app

By Mark Stretton, M&C Report

Managed pub chain Mitchells & Butlers has launched an iPhone app that will show the location of the nearest Vintage Inns restaurant.

Bedroom at Young's Alma hotel

Young's to open Alma hotel

By The PMA Team

Brewer and pub operator Young's is to launch a new hotel next week following a £2.7m investment.

Snow: may not be helpful to pubs

White Christmas could be bad for pubs

By Becky Paskin, Restaurant

Hospitality businesses are expected to suffer over the next few weeks, as a second wave of freezing weather hits the UK in the run-up to Christmas....

Bilton: in partnership with head chef

MA winner Bilton takes on second pub

By Lesley Foottit

TV chef Tim Bilton has gone into partnership with his head chef to take on another West Yorkshire pub. Bilton, owner of the Butchers Arms at...

Bright idea: Sandrock in Farnham opened apres ski lodge

Snow brings mixed fortunes for pubs

By Lesley Foottit

The UK's big freeze has brought mixed fortunes to the pub trade as rural pubs suffer and city pubs do a roaring trade. Michael Kheng, of...

Lewis Partnership: new pub

Lewis Partnership takes fifth pub

By Lesley Foottit

The Stafford based Lewis Partnership, headed by a former BII Licensee of the Year, has taken on a fifth pub. Private leasehold the Dog and Doublet...

Phillips: opening Kent pub

Coastal pub for TV chef

By Jo Bruce

TV chef Richard Phillips is opening a pub in Whitstable, Kent — the Pearson's Arms — on 1 December.

Charity: good opportunities for multi-site operators

The evolution of proper pubs

By The PMA Team

The ranks of multiple retailers are growing as the sector throws up increasing site opportunities, says The PMA Team.

Amber Taverns management: big plans to expand

LGV backs MBO at Amber Taverns

By Ewan Turney

Private equity firm LGV Capital, the original backers of Enterprise Inns, has backed a management buy-out of Amber Taverns. LGV has backed the...

Good Pub Guide 2011: out today

Licensees who put up prices are 'foolhardy'

By Lesley Foottit and Jo Bruce

As the Good Pub Guide 2011 editor criticises hikes on pints, Lesley Foottit and Jo Bruce highlight the good work of the award winners. Licensees who...

Is the food market saturated?

Tenanted pub sector blocked from food

By The PMA Team

A pub-sector analyst has argued that saturation of the eating-out market will block the expansion of tenanted pubs into this part of the market....

Marston's: appointed new operations director

Marston's recruits Pizza Hut executive

By Martyn Leek, M&C Report

Marston's, the brewer and pub operator, has poached a senior operator from Pizza Hut UK to join its 500-strong managed pub arm as operations...