Nutrition

Lifestyle change: chef Tom Kerridge lost almost half his body weight from changing his eating habits

Kerridge praised for diet show

By Nikkie Sutton

Celebrity pub chef Tom Kerridge has been lauded on social media for his new BBC2 show Lose Weight For Good.

Future predictions: healthy coffee is just one trend operators need to keep an eye on

Top food trends according to Pinterest

By Nikkie Sutton

Healthy air frying, soups, spice and swapping meat for other vegan proteins are just a few of the trends set to hit the on-trade next year according to virtual bulletin board Pinterest.

Clean eating: more consumers want to eat healthier when dining out

Consumers would eat out more for healthy options

By Michelle Perrett

One-third (31%) of consumers would eat out more often if healthier options were more easily available, research by education and training charity IGD has revealed.

Real deal: one quarter of UK consumers agree that meat substitutes that are similar to meat do appeal

Global food trends for 2018

By Nikkie Sutton

Operators need to be transparent about what they are serving consumers, sensitive to ongoing health trends and to consider the texture of food, according to latest global food trends data from Mintel.

Top tip: the free-from category remains the number one food trend

Look into the future of food

By Nikkie Sutton

Pubs need to tap into the future when it comes to food trends, whether that’s a year or 10 down the line. Experts outline which categories are the ones to watch.

Calorie laden: pub food not healthy enough say critics

Critics shame pub food as unhealthy

By Nicholas Robinson

Pubs have been criticised for supplying unhealthy food to children that falls “far behind” the standards of the retail sector.