The chief executive of Cornish brewer and pub operator St Austell has called upon the Chancellor for extended support for hospitality in his July Statement off the back of a “steady” return to trade post-lockdown.
After winning Licensee of the Year at the 2016 British Institute of Innkeeping Awards, Rob and Lucy Brewer discuss the secret to their success and how far they’ve come since they first entered the site 10 years ago
St Austell had a storming year, with profits and customer satisfaction from its pubs hitting new heights. Learning and development manager Richard Parkes claims it is the company’s focus on training that has driven its recent achievements. Oli Gross reports
Being located in one of the UK’s leading holiday hotspots is both a blessing and a curse, and it is brilliant to see the Victoria Inn embracing the challenge that represents by working with the St Austell Brewery to build a business that remains viable...
St Austell has reported a 7.4% rise in EBITDA (earnings before interest, taxes, depreciation and amortization) to £13.8m in the year to 28 December on turnover up 10% to £116.6m, with growth recorded in every division.
St Austell Brewery, the Devon-based pub operator and brewery, has been fined £5,000 and ordered to pay £6,295 costs after workmen carrying out a refurbishment at one of its pubs were exposed to deadly asbestos dust.