All news articles for November 2018

Experience: how to build an entertainment-led pub business

In association with Barclaycard

How to grow an experience-led pubco like Pelle Pub Company

By Robert Mann

Building a pub company without a point of difference just won’t cut it these days. However, those that deliver a unique experience in their sites are set up for a fruitful future

Snack attack: Made For Drink is aiming to become the UK's top pub snack

Could this be the future of pub snacks?

By Robert Mann

In the hope of becoming the UK’s go-to bar snack, Made For Drink has released a selection of nibbles to cater for hungry punters.

Warm welcome: the Famous Three Kings is host to fans of all sports and does not favour any particular team

My Pub: the Famous Three Kings, Fulham, west London

By Stuart Stone

It’s rare to come across a manager who’s won three titles on the spin on these shores. Paul Eastwood, however, has led the team at the Famous Three Kings to a three-in-a-row top slot in the Great British Pub Awards’ Sport category. Here he explains how...

Sector pride: Keith Knowles sees issues in the sector, but believes we can get over them

The Big Interview

Pub boss: As a sector ‘we need to change our image’

By Nicholas Robinson

Pub has become a bit of a dirty word over the years. Not from within our sector, of course, but it has been loaded with negative connotations by outsiders who have been quick to cast their aspersions on the trade.