An ambitious new London venture by Prue Leith can only benefit pub kitchens, says Susan Novak. The Hoxton Apprentice is a very swish new restaurant....
There's no pigeon-holing the Lamb Inn in West Wittering - Tim Powell is determined to cater for all types of tastes, as Nigel Huddleston reports. If...
Celebrity chefs may be all the rage, but Barry Wallace's food heroes are traditional cooks like Elizabeth David and Jane Grigson. David Marks visits...
Nigel Huddleston meets a head chef with a passion for quality. The first thing to note about Anthony Williams is the fact that he runs the kitchen in...
Talented young chefs from Manchester to Merseyside will battle it out to become North West Young Chef of the Year this September. The North West Fine...
Health and safety comes first in the minds of the McCarters who strive for fine food and service at their Norfolk pub. NIGEL HUDDLESTON reports Most...
Spirit Group is tackling the industry-wide skills shortage head on with an aggressive recruitment drive to find 150 new chefs.It is holding a series...
Good food is the best produce, cooked with care. Put simply, that's the philosophy of Michael North, and it's one that is paying off at the Goose. Jo...
by Claire Hu Celebrity chef Paul Rankin has blamed inadequate training for a worrying shortage of chefs in the pub and restaurant trade. Speaking at...
What makes a village pub special? Is it the ambience and atmosphere, the quality of the food, the choice of cask ales, or the welcome offered by the...
Pub and restaurant group Noble House claims it has sent a "wake up call" to other pubcos after unveiling its new bespoke training programme for chefs...
By Claire Hu Celebrity chef Ken Hom called on pubs to improve the quality of their food offering, at the launch of a new Noble House training course...
This award, sponsored by Pubmaster, recognises the pub that runs the most successful food operation. Judges are looking for how revenue generated by...
Trainee chefs have been put through their paces in Whitbread's first Design a Dish competition. Phil Mellows reportsFor all the charm, skill, glamour...
Busy location on coastal main road
Extensively renovated detached public house
Five trade areas (100)
Sizeable refurbished 4-5 bedroom accommodation
Newly created beer garden (125)
Established and popular business...
