The number of consumers choosing to eat breakfast outside the home on a daily basis has dropped by 11% since 2015, according to purchasing company Beacon.
Diageo has moved to reassure the pub trade that it remains committed to supplying “outstanding quality products” following news that it plans to cut 100 jobs across its Scottish operations.
Heineken's proposed purchase of 1,900 Punch pubs has for the second time had its investigation by The Competition and Markets Authority (CMA) extended.
As St George’s Day celebrations commence up and down the country this weekend, the Wine and Spirit Trade Association (WSTA) has called on Brits and UK ambassadors across the world to “raise a glass” to all the wine and spirit makers across England’s 'green...
London’s pubs have played a part in the love affairs of Charles II, been the base for the 'great train robbers' to hatch their plans and were even used to hide the Crown Jewels during the First World War.
As part of its “significant international expansion” plans, BrewDog has launched a new bar in Estonia this week, making it one of the country’s first dedicated craft beer venues.
Pubs should be “encouraging good behaviour” in pubs rather than opting for complete bans on those who swear, the Campaign for Real Ale (CAMRA) has said.
Carlsberg is set to launch a £15m revitalisation of its brands this Friday (21 April) with a campaign fronted by Danish superstar actor Mads Mikkelsen.
Hobgoblin beer is joining forces with music streaming service Spotify to form a campaign in a bid to celebrate the behind-the-scenes people of famous bands.
With British Summertime under way and the days getting longer, hopefully, we should be in for some better weather and you may be considering using any external areas to take full advantage.
The Federation of Wholesale Distributors (FWD) has urged pubs to be vigilant when purchasing alcohol following the introduction of tougher wholesale registration rules.
Pub industry bodies have called the shock announcement of a snap general election on June 8 an “opportunity”, stating it will help highlight the key issues for the sector.
Beer giant Carling has announced the official relaunch of its premium lager, Carling Premier in response to fans voicing their support for the beer on social media.
Ei Publican Partnerships is launching a national “Pub Fortnight” campaign, supported by Heineken and VisitEngland, which will “drive footfall” and see a giveaway of thousands of pints this summer.
Visiting the pub during summer is a quintessential British trait. And whether your customers are driving or enjoying an alcoholic drink, there’s room for softs and spirits at your site. Alison Baker reports.
Claims that London councillors are considering a ban on smoking in beer gardens to “extend alfresco dining areas” have been denied by the council at the centre of the controversy.
A pub has slammed one customer’s review on TripAdvisor, which criticised its staff, toilets and interior design, calling their comments ‘unscrupulous untruths’.
The registration of new distilleries rose by almost a fifth (17%) last year, according to a report from the Wine & Spirit Trade Association WSTA), which is based on data from HM Revenue & Customs.
The days are getting longer, the barometer’s rising and the temperature is on the up. Summer’s on its way and it’s time for licensees with gardens to think about maximising that facility. And a new outdoor bar could be just the ticket.
Ei Publican Partnership has launched a “how to PR your pub” guide to help its licensees showcase their pubs in the media to help "drive sales by promoting their business to new and existing customers".
A Thwaites food pub and microbrewery in Hoghton, Lancashire, has been devastated by a fire that tore through the building just months after a £1m refurbishment.
As Brits head out for long lunches and trips this Easter weekend, pubs across the UK are predicted to benefit, with the hospitality sector set to rake in more than £280m in debit/credit card spend, figures suggest.
A study into the names and folk stories of Manchester’s oldest pubs, such as the Peveril Of The Peak, the Britons Protection and Lass O’Gowrie, has led to a University of Salford graduate winning an essay-writing award.
