Training

Provocative campaign: licensed venues can help to raise awareness of domestic abuse

How can bars raise awareness of domestic abuse?

By Emily Hawkins

Licensed venues should get involved in raising awareness of domestic abuse, according to the organisers of a initiative that saw bar staff wear black eye make-up.

Mental health: the Licensed Trade Charity has introduced a free scheme to help publicans to support workers

Free mental health training for publicans

By Emily Hawkins

The Licensed Trade Charity (LTC) has introduced a free training scheme to equip publicans with the ability to identify and help workers with mental health issues.

'Specialist knowledge': The Butcombe Futures Academy will see 12 assistant managers and 11 chefs complete tailored courses over the next year

Butcombe Pubs & Inns launches apprenticeship academy

By Stuart Stone

In partnership with hospitality industry training provider HIT Training, Butcombe Pubs & Inns has launched a bespoke apprenticeship programme across its estate of 25 managed West Country pubs.

Pub Skills: how pubs can add to bottom line with staff engagement

Video: Pub Skill's speakers discuss challenges for pub employers

By Georgina Townshend

What are the biggest challenges for pub employers, and how can they be overcome? These were among questions addressed by industry experts as part of The Morning Advertiser's Pub Skills event on how employee engagement can add to the bottom line.

Job opportunities: apprenticeships are key for pubcos

Training

Pubcos offer A-level graduates alternatives to university

By Sara Hussein

After students received their A level results last Thursday (18 Aug), 424,000 university places have been offered to those who achieved the right grades. But for those who wish to enter the hospitality industry there are alternatives to university.

New programme aims to boost skilled chefs in the industry

Chef recruitment crisis

HIT Chef Academy launched

By Nicholas Robinson

A new chef training programme has been launched by HIT Training in a bid to tackle the growing shortage of skilled chefs in kitchens, which is expected to reach a peak of 11,000 in pubs by 2020.

On the career path: What is blended learning?

Training

On the career path: What is blended learning?

By Paul Chase

Blended learning is an innovative approach to the training of staff that recognises that pubs and bars are busy places and that training has to fit around the demands of the workplace.

Spirit expands training programme

Spirit expands training programme

By James Wallin

Spirit Leased Pubs has launched two new training packages on the back the popularity of its ‘In Pub’ programme.

Pub apprenticeships

Top 10 myths about apprenticeships in licensed retail

By Rachael Fidler

The myths surrounding the employment of apprentices in the licenced retail trade have only served to deter owners/operators of licenced premises from tapping into a hugely beneficial talent pipeline that could be available to them. Training provider HTP...

BII NITA winners revealed

BII NITA winners revealed

Caroline Goodwin, manager at the Lounge Bar and Hotel in Penrith, Cumbria, has been awarded Licensee Trainer of the Year at the BII (British Institue of Innkeeping) 2011 National Industry Training Awards.

JDW: committed to staff training

JDW ramps up training programme

By Ewan Turney

JD Wetherspoon is the first pub company to commit to the Government's skills pledge initiative. The pledge is a voluntary, public commitment to...

Pubs offer plenty of on-the-job training

FSB: on-the-job training must be recognised

By Ewan Turney

Small businesses, such as pubs, which offer on-the-job training must be recognised with official accreditation, according to the Federation of Small Businesses (FSB).

Enterprise looks for more trainee BDMs

Enterprise looks for more trainee BDMs

By The PMA Team

Enterprise Inns is recruiting its third batch of six associate regional managers after the successful completion of the training programme for the...