Trade body UKHospitality (UKH) has announced the release of its latest report, Level Up Hospitality – Level Up Society, highlighting how the sector is uniquely positioned to deliver growth and opportunity across the country.
Average sales by value in managed pubs, bars, and restaurants were up 1% in the seven days to Saturday 14 May compared to the same week three years ago, the latest CGA Drinks Recovery Tracker has revealed.
UKHospitality (UKH) and the British Beer & Pub Association (BBPA) have shown support for the Government’s proposed online sales tax but warned the sector must be given due consideration to level the playing field and avoid double-taxation.
With staffing challenges continuing to cause headaches for pub operators, the Lock In team tackle some of the issues that are causing the sector problems and have a bit of discussion about baldness discrimination...
The upcoming Platinum Jubilee bank holiday weekend could result in an estimated 90m pints sold, providing a £105m boost for hospitality businesses, according to the British Beer & Pub Association (BBPA).
The Night-Time Industries Association (NTIA) has planned to bring its campaign to establish a Night-Time Economy (NTE) Advisors in every major city in the UK to Brighton Music Conference on Friday 27 May.
Simply Business has urged for long-lasting Government help for small businesses, with one in six believing they would never recover from the pandemic, with “crippling” inflation rates worsening the “eye-watering” costs of Covid.
Tin of Sardines, which made headlines when it opened the world’s smallest gin bar in Durham, is set to open a third site, on Sunderland’s sea front, with a landscaped outdoor terrace hanging over the Roker Pier.
UKHospitality Cymru (UKH) has urged the public to back local businesses and visit Wales’ hospitality sites throughout the holiday season, in light of the start of Wales Tourism Week 2022 yesterday (Monday 16 May).
Almost one fifth of operators (19%) felt a shortage of security staff was limiting trading hours while 75% felt it has impacted their ability to protect the public, figures released today (Monday 16 May) from the Night-Time Industries Association (NTIA)...
One in six students said they have had their drink spiked at a nightlife venue, with 80% believing venues were not doing enough to reduce the risk of spiking, the third edition of Stint’s The Students Sentiment Tracker revealed.
Average sales by value in managed pubs, bars, and restaurants in the seven days to Saturday 7 May were 3% up on the same week in 2019 in the third best result so far this year, according to the latest CGA Drinks Recovery Tracker.
It’s an old conundrum for the publican. You’d like to sell more soft drinks. You’d like to stock a bigger range. You’d like to offer your non-drinking customers something a little more interesting. In an ideal world. But as you may have noticed lately,...
Directors of Green Salmon Co Jason Green and David Salmon spoke with The Morning Advertiser's Nikkie Thatcher to discuss the top headlines of this week including outlining how they retain staff and a trading update on the business.
Multiple operator and brewer Brakspear has reopened the Bull on Bell Street in Henley-on-Thames, Oxfordshire, after an extensive refurb, the first major investment within its managed estate since it was rebranded as Honeycomb Houses last autumn.